Lecture with Tasting
EAT & ART TARO: Basic Knowledge along the Fermentation Manifesto
Lecture with Tasting
Along with the Goethe-Institut’s current article series on the topic of fermentation, food artist EAT & ART TARO gives a lecture, in which the pleasant aspects of fermentation can be experienced with your own palate.
Details
Goethe-Institut Tokyo, Hall
7-5-56 Akasaka, Minato-ku
Tokyo
107-0052 Japan
Language: Japanisch
Price: 1000 Yen
03-3584-3201 info-tokyo@goethe.de