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Chapter 4Food
Young people gain insights into the German language and the culture of German-speaking countries and discover the regional diversity of German-speaking countries.
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Part of the series A Glimpse of German(y)
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Description
Students gain insights into the German language and the culture of German-speaking countries and discover the regional diversity of German-speaking countries. The language of instruction and worksheets are English. The topics are organically linked to simple language acquisition in German, and so the students learn some German in the form of simple idioms over the course of the program.
Session 3: Food
Session 3: Food
- traditional and favorites foods
- "I like ..." I don't like ..."
- German cities
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