Jane Nshuti is a plant-based African food educator and the founder of Tamu by Jane. Nshuti is also the head chef at Bertha House. She has a desire to nourish stomachs, souls and minds. Her recipes and food philosophies intertwine to deliver knowledge about food security, community and a passion for African foodways. Nshuti is a remarkable woman who has overcome great adversity to make a positive impact by helping families eat healthier meals while embracing their African heritage.
