Vocational Training | Hotel and catering industry
Ms. Ngoc Anh, Hoang and Mr. Ngoc Son, Ha traveled to Germany in 2019. They are now in their 2nd year of training in the hotel and catering industry - one of Germany’s strongest industries. Young, active, and strong communicators, they want to learn a trade where they can meet many people and learn many new things. As hotel and restaurant specialists, they enjoy great career prospects and can choose from a large pool of potential employers.
In the interview, they tell us about their jobs:
- What kind of person do you have to be to become a hotel and restaurant specialist?
- What do they do?
- How does their training work?
- Are there opportunities for further training and what are the job prospects?
Would you like to know more about the profession of “hotel and restaurant specialist”? Listen to their story
